Egg sponge cake specials Special toppings and fillings transform these egg sponge cakes into real treats. Developed by our own test bakers. Het gemak zelf ervaren? wenst u meer informatie bel 013-5385160. Cheese cake cherry Luscious with some cherry pieces inside and cheesecake crumbs on top. Mango-coconut The flavours of mango and coconut match perfectly together with the sweet egg sponge cake. Stroopwafel Egg sponge cake combined with the typically dutch ‘stroopwafel’. Perfect! The taste of good old times. Carrot cake Taste the unique, subtly spiced and sweet flavour of carrot cake. Suggestion: spread the cake with some cream cheese. Beetroot The subtle, earthy tones and red colour make for the beet root flavour to really stand out in this egg sponge cake Cinnamon The best of the dutch provinces ‘zeeland’ and ‘brabant’. This egg sponge cake with a cinnamon flavour and a crispy, cinnamon sugar topping. Winter Taste winter with the special winter egg sponge cake with its ginger spiced flavour and crispy white sugar. Red velvet Beauty comes from within but this egg sponge cake is a stunner on the outside as well. Soft as velvet and red in colour, finished off with some cheesecake crumbs. Apple-cinnamon An irresistible flavour combination. This egg sponge cake is stuffed with pieces of apple and sprinkled with cinnamon sugar. Ginger bread A true Dutch favourite. A traditional egg sponge cake with the nostalgic taste of typically Dutch ginger bread (‘speculaas’). Chocolate chunks Our yellow golden egg sponge cake decorated with some dark chocolate chunks. An absolute delicacy with a little extra bite and flavour. Cranberry Cranberries are absolutely refreshing. We generously sprinkle them over our cakes, which makes them a bit juicy. Carrot The carrot egg sponge cake, a responsible snack with different spices and real carrot chunks.