Caramelised almonds dipped in dark chocolate. That perfectly describes real Florentine biscuits. It is the centrepiece of all cookies. For this reason, they are often used to decorate dishes and desserts. But even on its own it is a really fancy biscuit to serve to your guests. We only select the best almonds to create a perfect florentine biscuit.
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The French Florentine is highly loved. The combination of flavours from nuts, caramel and chocolate is extremely tasty.