Season tray bake cake

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  • Cooking pears caramel

    Cooking pears caramel

    A moist cake with a luxurious filling of cooking pear and smooth caramel. With some cinnamon ice cream, this makes for an absolute classic dessert.

    Spread some sweetened MonChou frosting on top to enhance the festive look even more.
  • Filled dutch gingerbread

    Filled dutch gingerbread

    This cake is filled with almond paste and gingerbread spices.

    Serve for high tea in square cubes with some icing sugar on top.
  • Strawberry

    Strawberry

    An airy cake with a luxurious filling with strawberry pieces. Nice and sweet!

    Spread some sweetened MonChou frosting on top to enhance the festive look even more.
  • Apricot

    Apricot

    An airy, sweet cake combined with the refreshing taste of apricot results in an ultimate taste sensation. Wonderful with some lightly sweetened cream, will look lovely and festive on any table.

    Serve with some almond shavings or white chocolate sauce for extra smoothness.
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Advantages of our tray bake cakes

Tasty: endless serving options for every occasion.
Easy: distinctively fresh in no time.
Fresh: less food waste due to its long preservability.